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Risk Factor Monitoring & Methods
Cancer Control and Population Sciences
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Literature Review: List of Tables and Exhibits

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TABLES

General Tables

Table 1.1 (PDF) - This table provides a summary of the validation and calibration studies described in the literature review, by population and assessment and reference method

Pregnancy and Lactation Tables

Table 2.1 (PDF) - Summary table: Validation studies on pregnant women

Table 2.2 (PDF) - Validation of dietary assessment methods in pregnant women

Table 2.3 (PDF) - Validation of dietary assessment methods in breastfeeding women.

Table 2.4 (PDF) - Summary table: Surveys of pregnant and lactating populations

Table 2.5 (PDF) - Summary of diet-related questionnaires in 1994-1996, 1998 CSFII, NHANES 1999-2001, and the integrated What We Eat in America-NHANES

Table 2.6 (PDF) - Nutrient and/or food intake surveys in pregnant or breastfeeding populations

Infants and Toddlers Tables

Table 3.1 (PDF) - Validation of dietary assessment methods in infant (0-12 mo.) children

Table 3.2 (PDF) -Validation of dietary assessment methods in toddler (13-24 mo.) populations

Table 3.3 (PDF) - Summary table: Surveys of infant and/or toddler populations

Table 3.4 (PDF) - Nutrient and/or food intake surveys in infant and toddler populations

Preschool Age Children Tables

Table 4.1 (PDF) - Validation of dietary assessment methods in preschool children

Table 4.2 (PDF) - Summary Table: Surveys of preschool age children

Table 4.3 (PDF) - Nutrient and/or food intake surveys in preschool age populations

School Age Children Tables

Table 5.1 (PDF) - Validation of dietary assessment methods in school age populations

Table 5.2 (PDF) - Summary Table: Surveys of school age populations

Adolescents Tables

Table 6.1 (PDF) - Validation of dietary assessment methods in adolescent populations

Table 6.2 (PDF) - Summary Table: Surveys of adolescent populations

EXHIBITS

Exhibit 1.1 - Definitions and abbreviations

Exhibit 3.1 - Development of infant feeding skills

Exhibit 3.2 - Guidelines for collection and storage of human milk: Recommendations from the 2002 Technical Workshop on Human Milk Surveillance and Research on Environmental Chemicals in the United States

Exhibit 5.1 - Respondent-observer issues in the dietary assessment of school age children and adolescents

Exhibit 5.2 - Summary of validation studies on children 5-12 years reviewed by McPherson et al.

Exhibit 5.3 - Summary and conclusions from Livingston and Robinson review

 


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Last modified:
27 Jul 2006
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